This soup has a delicate flavour. When reheating, stir in a little heavy cream. Preparation Time:Â 25 minutes Cooking Time:Â 35 minutes Serves 4 to 6 2 Ontario onions, chopped 1 tbsp (15 mL) butter 1 large Ontario butternut squash, peeled and cubed (about 5 cups/1.25 L) 2 Ontario apples, peeled, cored and cubed 2 cloves Ontario...
Tag - Squash and Apple Soup with Maple
The air is crisp and so are the apples. There are pumpkins on doorsteps and in pies topped with whipped cream. There is much to be grateful for in October, as we gather for Thanksgiving and anticipate Halloween. The recipe and photo, courtesy of Foodland Ontario, are ideal for sharing and for celebrating the best of the season...
