Packed with veggies and sausage, you can serve this versatile dish immediately for a light supper with salad or make it ahead to reheat later as a filling in burritos or breakfast sandwiches. Make the Creamy Salsa Dip to serve alongside for extra flavour. This recipe and photo are provided by Foodland Ontario, foodlandontario...
Tag - recipes
The carrots are an Ontario twist on the usual candied fruit in this traditional French candy-like cookie. Decorate with chocolate, your preference of dark or white or some of each, spread on the smooth side, dipped or drizzled as you wish; sprinkle wet melted chocolate with gold flake for an extra touch. This recipe and photo...
This is hearty enough for supper when served with a bowl of scrambled eggs, stacks of toast, baked beans, chunks of cheese and greenhouse tomatoes. This recipe and photo are provided by Foodland Ontario, foodlandontario.ca Preparation Time: 15 minutes Cooking Time: 50 minutes Makes 6 to 8 servings Home Fries: 3 Ontario yellow...
Not only is this velvety comfort food a treat, it makes a lovely gift when packed in an attractive jar, bundled in a linen napkin-lined box with crusty bread, extra pears, goat cheese and a bottle of the same Ontario VQA white wine you used in cooking. This recipe and photo are provided by Foodland Ontario, foodlandontario.ca...
These crispy pinwheels are perfect to fancy-up a soup or salad course or for appetizers. This may seem like lots of onions but they do reduce to about a quarter the volume when cooked. Caramelizing onions ahead makes assembly quick and easy. This recipe and photo are provided by Foodland Ontario, foodlandontario.ca Preparation...
By Mary Alice Downie In this series, we continue with a cheerful miscellany of cooking, gardening, and cellaring for winter. “The winters [in Quebec] are very healthy, though severe, for since the weather is not changeable, one can take good precautions against the cold. Thus, one takes cold there less than in our country...
The fresh taste of this stunning-looking tomato tart is highlighted with Ontario feta and dill. Bonus points: you’ll save time by using store-bought frozen pastry. Dig in and enjoy. Recipe and image are courtesy of Foodland Ontario. Preparation Time: 20 minutes Cooking Time: 6 minutes Baking Time: 45 to 50 minutes Standing...
Cutting pork tenderloin into longer strips makes for the perfect two-bite finger food. The sweetness of the apples combined with savoury pork make this a must-try addition to your fall menu. Dig in and enjoy. Recipe and image are courtesy of Foodland Ontario. Preparation Time:Â 25 minutes Baking Time:Â 15 minutes Marinating...
Celebrate the season with this refreshing layered dessert that can be made ahead. Recipe and photo courtesy of Foodland Ontario Preparation Time:Â 20 minutes Baking Time:Â 7 minutes Cooking Time:Â 11 minutes Freezing Time:Â 6 hours Serves 6 1 cup (250 mL) gingersnap crumbs 1/4 cup (50 mL) butter, melted Rhubarb Mousse: 1 lb (500 g)...
Ontario strawberries are the star of the show in this combo of two favourites: cheesecake and ice cream cake. This cake is easy to make and you can actually make it ahead to have ready in the freezer. Recipe and photo courtesy of Foodland Ontario Preparation Time:Â 35 minutes Freezing Time:Â 5 hours Refrigerating Time:Â 15 minutes...
