Tag - recipes

Tomato Tart

The fresh taste of this stunning-looking tomato tart is highlighted with Ontario feta and dill. Bonus points: you’ll save time by using store-bought frozen pastry. Dig in and enjoy. Recipe and image are courtesy of Foodland Ontario. Preparation Time: 20 minutes Cooking Time: 6 minutes Baking Time: 45 to 50 minutes Standing...

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Savoury Pork and Apple Bites

Cutting pork tenderloin into longer strips makes for the perfect two-bite finger food. The sweetness of the apples combined with savoury pork make this a must-try addition to your fall menu. Dig in and enjoy. Recipe and image are courtesy of Foodland Ontario. Preparation Time: 25 minutes Baking Time: 15 minutes Marinating...

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Messing About in the Kitchen and Garden

By Mary Alice Downie In this series, we continue with a cheerful miscellany of cooking, gardening, and cellaring for winter. “The winters [in Quebec] are very healthy, though severe, for since the weather is not changeable, one can take good precautions against the cold. Thus, one takes cold there less than in our country...

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Frozen Rhubarb Mousse

Celebrate the season with this refreshing layered dessert that can be made ahead. Recipe and photo courtesy of Foodland Ontario Preparation Time: 20 minutes Baking Time: 7 minutes Cooking Time: 11 minutes Freezing Time: 6 hours Serves 6 1 cup (250 mL) gingersnap crumbs 1/4 cup (50 mL) butter, melted Rhubarb Mousse: 1 lb (500 g)...

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Strawberry Cheesecake Ice Cream Cake

Ontario strawberries are the star of the show in this combo of two favourites: cheesecake and ice cream cake. This cake is easy to make and you can actually make it ahead to have ready in the freezer. Recipe and photo courtesy of Foodland Ontario Preparation Time: 35 minutes Freezing Time: 5 hours Refrigerating Time: 15 minutes...

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Roasted Peach Gelato

Roasting fresh peaches helps bring out their subtle flavour in this delicious and irresistible gelato. Recipe and photo courtesy of Foodland Ontario Preparation Time: 15 minutes Cooking Time: 35 minutes Chilling Time: 4 hours Freezing Time: 4 hours Serves 8 to 12 (Makes about 4 cups/1 L) Roasted Peaches: 3/4 cup (175 mL)...

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Nectarine Sparkling Quencher

Make this refreshing mocktail with sparkling water. For a cocktail, use sparkling white wine. The purée takes time to prepare, but once made and chilled, it’s quick to make a drink for a hot summer day. Recipe and photo courtesy of Foodland Ontario   Preparation Time: 25 minutes Cooking Time: 10 minutes Standing Time: 30...

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Summer Fruit Salad Rolls

*This recipe is courtesy of Ontario Tender Fruit Growers Fresh and light, these summer fruit salad rolls are packed with Ontario tender fruits. They can be served as a starter, dessert or snack. Makes 6 servings (2 rolls each) Salad Rolls: 2 Ontario pears, cored and thinly sliced 2 Ontario nectarines or peaches, pitted and...

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“Mulled” Parsnip and Apple Soup

Whether you bake them into a pie or a crisp, simmer them into sauce, chop some up for muffins or stir them into a salad, apples are a favourite taste of autumn. This versatile recipe and photo from Foodland Ontario, foodlandontario.ca, will inspire you to enjoy them to the max. With its bright spices, this creamy soup is...

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Apple Cinnamon Sugar Doughnuts

Whether you bake them into a pie or a crisp, simmer them into sauce, chop some up for muffins or stir them into a salad, apples are a favourite taste of autumn. This versatile recipe and photo from Foodland Ontario, foodlandontario.ca, will inspire you to enjoy them to the max. The addition of apples makes these baked doughnuts...

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